This sandwich is made of large assortments of vegetables, oodles of butter and lavish splash of
chutneys. This snack is really indulgence you can have it for breakfast as well as with evening Tea.
Step by Step Recipe:
To make sandwiches finely chop vegetables such as 1 Capsicum, 1 onion also grate 1 carrot and
1 boiled potato of medium size.
Add them to a bowl and mix with 2 tsp of curd, ½ tsp salt and ¼ tsp black pepper
Apply 1 tsp of butter, green chutney and red chutney on three slices of bread.
Do place stuffing of mixture on both sides of bread.
Spread some grated cheese of both breads.
Also add some tomato ketchup
Arrange these two slices above each other and cover it with another slice of bread with butter
and chutney facing downwards.
On a hot pan put ½ tsp of butter and let it bake for 2 minutes . add butter to the top side and flip
it over and cook for another 2 minutes.
Take it out on a plate, cut it in to triangular shape and garnish with some cheese.
BRepeat steps 1 to 9 foe another slices of bread and enjoy this mouthwatering sandwiches with
Ketchup or chutney.
